THE EFFECT OF CHICKEN MANURE COMBINATION AND COCONUT SHELL BIOCHAR ON GROWTH AND RESULTS OF CAYENNE PEPPER IN PEAT SOIL
DOI:
https://doi.org/10.26418/akha.v1i2.73546Keywords:
Coconut Shell Biochar, Cayenne Pepper, Chicken Manure, Peat SoilAbstract
This study aims to obtain the best combination of chicken manure and coconut shell biochar on the growth and yield of cayenne pepper on peat soil. This research was conducted in Pontianak City. The research was conducted used a completely randomized design, which consisted of 7 treatments with 4 replications. Each treatment unit consisted of 4 plant samples. The treatment in question is as follows: a1 = 10 tonnes/ha of chicken manure and 1.5 tonnes/ha of coconut shell biochar, a2 = 10 tonnes/ha of chicken manure and 3.5 tonnes/ha of coconut shell biochar,a3 = 15 tonnes/ha of chicken manure and 2 tonnes/ha of coconut shell biochar,a4 = 20 tonnes/ha of chicken manure and 2.5 tonnes/ha of coconut shell biochar,a5 = 25 tonnes/ha of chicken manure and 3 tonnes /ha coconut shell biochar,a6 = 30 tonnes/ha of chicken manure and 3.5 tonnes/ha of coconut shell biochar and a7 = 30 tonnes/ha of chicken manure and 1.5 tonnes/ha of coconut shell biochar. Observational variables included: root volume, plant dry weight, fruit weight per fruit, number of fruits per plant (fruit), fruit weight per plant, diameter per fruit and length of fruit. The results showed that a combination treatment of 25 tons/ha of chicken manure and 3 tons/ha of coconut shell biochar was the best dose in increasing the yield of cayenne pepper plants on peat soils.References
Alex, S. 2014. Usaha Tani Cabai, Kiat Jitu Bertanam Cabai di Segala Musim. Yogyakarta: Pustaka Baru Press.
Alif, S. (2017). Kiat Sukses Budidaya Cabai Keriting. Yogyakarta: Bio Genesis.
Bambang. 2012. Potential mechanisms for achieving agricultural benefits from biochar application to temperate soils: a review. Plant and Soil, Vol 337:1-18.
BPS. 2021a. Kalimanatan Barat dalam Angka. Pontianak: Badan Pusat Statistik (BPS) Kalimantan Barat.
BPS. 2021b. Kalimanatan Barat dalam Angka: Luas Lahan Menurut Penggunaan dan Kabupaten/Kota di Provinsi Kalimantan Barat (Ha). Pontianak: Badan Pusat Statistik (BPS) Kalimantan Barat.
Cahyono, B. 2003. Cabai Rawit. Teknik Budidaya dan Analisis Usana Tani. Kanisius: Yogyakarta.
Lingga, P. dan Marsono. 2007. Petunjuk Penggunaan Pupuk. Penebar Swadaya. Jakarta.
Nasution, M.S. 2011. Pertumbuhan dan Produksi Jagung Manis (Zea mays sacharata Sturt.) pada Berbagai Kombinasi Pupuk Organik dan Anorganik. Skripsi. Fakultas Pertanian Universitas Sumatera Utara, Medan.
Niswati, A., A. K. Salam., M. Utomo., dan M. Suryani. 2017. Perubahan Sifat Kimia Tanah dan Pertumbuhan Tanaman Caisim akibat Pemberian Biochar pada Topsoil dan Subsoil Ultisol. Prosiding Seminar Nasional BKS PTN Wilayah Barat Bidang Pertanian.
Nurida, N.L., A. Dariah dan A. Rachman. 2009. Kualitas limbah pertanian sebagai bahan baku pembenah berupa biochar untuk rehabilitasi lahan. Prosiding Seminar Nasional dan dialog Sumberdaya Lahan Pertanian. Tahun 2008. Hal 209-215.
Odoemena, C.S.I 2006. Effect of Poultry Manure on Growth, Yield and Chemical composition of Chemical Composition of Tomato (Lycopersicon esculentum, mill) cultivarrs. IJNAS. 1(1):51-55.
Putra, G. B. A., 2017. Sintesis Elektroda Superkapasitor dengan Proses Eksfoliasi Kimia dan Pengaitan Fe3+ pada Grafena Oksida Tereduksi dari Tempurung Kelapa Tua. Doctoral dissertation, Institut Teknologi Sepuluh Nopember.
Rukmana, R.H., 2002. Usaha Tani Cabai Rawit. Kanisius: Yogyakarta.
Surianti, K., Darusman, dan Syakur. 2021. Pengaruh Biochar Sekam dan Jerami Padi terhadap Sifat Kimia Tanah pada Tanah Bekas Tambang Batubara. Jurnal Ilmiah Mahasiswa Pertanian, 6(2), 97-103.
Yasin, Y.Y. 2009. Pengunaan Pupuk Daun dan Retradan Paclobutrazol Terhadap Hasil Tanaman Cabai Merah dalam Polybag. Bogor: IPB.
Yuwono, N.W. 2007. Unsur Hara Dalam Tanah (Makro dan Mikro). Bandung: Pustaka Buana.
Downloads
Published
Issue
Section
License
Copyright (c) 2023 Heti Heti, Basuni Basuni, Agus Ruliyansyah
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
Authors retain the copyright and have full control over their own published scholarly work. This allows the scientific community to have free and immediate access to the content as soon as the work is published online. Authors grant us the right of first publication and dissemination of the articles.
Agro Khatulistiwa is an open-access journal in accordance with the Creative Commons Attribution-ShareAlike 4.0 International License.
(CC BY-SA 2.0) License that allows others to Share "” copy and redistribute the material in any medium or format; Adapt "” remix, transform, and build upon the material for any purpose, even commercially.
