AGROWISATA NANAS DESA MADU SARI KABUPATEN KUBU RAYA

Authors

  • Rahmi Fannisaningrum Universitas Tanjungpura
  • Muhammad Ridha Alhamdani Universitas Tanjungpura
  • Muhammad Nurhamsyah Universitas Tanjungpura

DOI:

https://doi.org/10.26418/jmars.v12i1.66676

Keywords:

Pineapple Agrotourism, Madu Sari Village, Kubu Raya Regency

Abstract

Madu Sari Village is a village in Sungai Raya District that has a large area of land in the form of peat, with the potential to become a village that produces horticultural commodities. Madu Sari Village can supply ±600 pineapples per week when it is not in season and ±2,000 pineapples per week when it is in season. This village can be further developed to become an agrotourism destination. The formulation of the problem for this final assignment is "What are the facilities needed and their design to realize pineapple agrotourism in Madu Sari Village, Kubu Raya Regency, as an agrotourism-based tourism destination?" The aim of designing this final project is to develop a design concept that can be used as a reference for the development of effective and efficient agrotourism to accommodate activities and provide tourist facilities. The design method used in solving problems in agrotourism design uses the five-step design process method in the book "Introduction to Architecture" (Snyder and Catanese, 1984). Referring to the potential and existing conditions of the area, the site concept was developed through the Open Space concept, which resulted in a building design consisting of three regional zones, namely the reception zone, recreation zone, and education zone. The results of this design are expected to have an impact on the community, especially pineapple farmers in Madu Sari Village, as well as improving the economy and pineapple cultivation as a tourism development in Kubu Raya Regency in the form of a design reference based on human potential, site potential, and natural potential.

References

Arifin, H. S. (2001). Peran Arsitek Lanskap dalam Perencanaan dan Pengembangan Wisata Agro di Indonesia. Rapat Kerja Nasional Wisata Agro 2001; Bogor, 11-13 Okt 2001

Badan Pusat Statistik Kabupaten Kubu Raya. (2022). Kabupaten Kubu Raya Dalam Angka 2021. Kubu Raya: Badan Pusat Statistik Kabupaten Kubu Raya

Gkoltsiou, A., & Papadimitriou, E. (2013). Landscape design guidelines for agri-tourism sites in The Interdepartmental Graduate Program. In Tourism Planning, Management and Policy’and The Laboratory for Tourism Research & Studies. Paper presented at the 5th International Scientific Conference “Tourism Trends and Advances in the 21st Centuryâ€, University of the Aegean, Rhodes

Miswari. (2023). Hasil Wawancara Pribadi: 6 Maret 2023. Desa Madu Sari, Kabupaten Kubu Raya

Nurmalasari, I. (2011). Kampung Wisata Ternak di Desa Sinar Sari, Kabupaten Bogor. Surakarta: UPT Perpustakaan Universitas Sebelas Maret

Pemerintah Daerah Kabupaten Kubu Raya. (2017). Peraturan Daerah Kabupaten Kubu Raya Nomor 17 Tahun 2017 tentang Rencana Induk Pembangunan Kepariwisataan Daerah Tahun 2012-2025. Kubu Raya: Pemerintah Daerah Kabupaten Kubu Raya

Snyder, J. C. & Catanese, A. J. (1984). Pengantar Arsitektur. Jakarta: Erlangga

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Published

2024-02-10

Issue

Vol. 12 No. 1 (2024): Maret

Section

Design Articles (Student)

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