Applying TAM and SERVQUAL to Explore User Experience of MyBEST UBSI
DOI:
https://doi.org/10.26418/justin.v10i2.56783Keywords:
SERVQUAL Model, TAM Model, Service QualityAbstract
Pengembangan layanan pendidikan khususnya melalui media online menjadi suatu kebutuhan bagi berbagai jenjang institusi pendidikan, terutama institusi pendidikan tinggi. Pada penelitian kali ini penulis menambahkan metode TAM untuk mengukur minat mahasiswa dalam penggunaan website elearning MyBest UBSI. Analisa skor gap pada SERVQUAL dilengkapi dengan 2 variabel eksternal TAM (Technology Acceptance Model) akan mengukur sejauh mana minat mahasiswa dalam menggunakan website elearning MyBest UBSI. Hasil dari penelitian ini menunjukan perceived usefulness (kemanfaatan) dan perceived ease of use (kemudahan penggunaan) mempengaruhi minat mahasiswa terhadap. Ketika pengguna menemukan bahwa sistem berguna bagi mereka maka mereka akan memiliki minat untuk menggunakannya. Namun diperlukan fokus perbaikan layanan terutama divariabel yang memiliki gap negatif dalam hal ini yaitu variabel assurance (jaminan) dimana pengguna belum merasakan jaminan yang baik terkait dengan sistem yang mereka gunakan.
References
I. Purwandani and N. O. Syamsiah, “Analisa Kualitas Layanan Website Elearning MyBEST UBSI Menggunakan SERVQUAL,†Indones. J. Sci. Learn., vol. 2, no. 2, pp. 161–173, 2021.
D. Wibisono, “METODE SERVQUAL DAN QFD Deny Wibisono Jl . Nangka No . 58 C Tanjung Barat , Jagakarsa , Jakarta Selatan,†vol. 10, no. 1, pp. 57–74, 2018.
O. José and D. Oliveira, “Adaptation and application of the SERVQUAL scale in higher education,†POMS 20th Annu. Conf., vol. 55, no. 14, pp. 1–20, 2009.
chong su Kim, “A Study on Factors Determining the Quality of Service with Information Systems-Comparison of Two Research Models.pdf,†J. Soc. Korea Ind. Syst. Eng., vol. 34, pp. 145–151, 2011.
G. M. Z. Ji Hee Song, “FEATURES OF WEB SITE DESIGN, PERCEPTIONS OF WEB SITE QUALITY, AND PATRONAGE BEHAVIOR,†in ACME 2003 Proceedings, 2003, vol. 9, no. S1, pp. 106–113.
S. Mohtar, M. G. Hassan, and N. Hasnan, “A Study on Customer Interface Satisfaction by using TAM and SERVQUAL Dimension on the Use of Technology Job Search Website in Malaysia: A Case Study,†Int. J. Bus. Technopreneursh., vol. 3, no. 1, pp. 85–104, 2013.
A. Selviani, S. Saiful, and N. Sari, “… Tam Dan Servqual Terhadap Minat Mahasiswa Menggunakan Aplikasi Ipotgo Di Galeri Investasi Universitas Muhamamdiyah Bengkulu,†J. Econ. Edu, pp. 127–137, 2021.
O. Furrer, B. S. C. Liu, and D. Sudharshan, “The Relationships between Culture and Service Quality Perceptions: Basis for Cross-Cultural Market Segmentation and Resource Allocation,†J. Serv. Res., vol. 2, no. 4, pp. 355–371, 2000.
E. Babakus and W. G. Mangold, “Adapting the Servqual Scale to a Private Hospital Emergency Services: An Empirical Investigation,†Chinese Bus. Rev., vol. 13, no. 05, 2014.
E. N. Hindarwati and A. Jayasari, “ANALISIS KUALITAS PELAYANAN PT JASA RAHARJA DENGAN METODE SERVQUAL Enny Noegraheni Hindarwati ; Anintia Jayasari,†vol. 5, no. 9, pp. 626–637, 2014.
R. Arambewela and J. Hall, “A Comparative Analysis of International Education Satisfaction Using SERVQUAL,†J. Serv. Res., vol. 6, pp. 141–163, 2006.
C. N. Krishna Naik, S. B. Gantasala, and G. V. Prabhakar, “Service Quality (Servqual) and its effect on customer satisfaction in retailing,†Eur. J. Soc. Sci., vol. 16, no. 2, pp. 239–251, 2010.
P. Kotler and K. L. Keller, Marketing Management. .
L. R. Noer, “Analisis Peningkatan Kualitas Pelayanan Mahasiswa Magister Manajemen Teknologi ITS Surabaya dengan Metode Servqual dan Importance Performance Analysis (IPA),†J. Res. Technol., vol. 2, no. 1, pp. 35–43, 2016.
V. N. Fitria Hali,, Ardhariksa Zukhruf Kurniullah, Marisi Butarbutar Efendi, Andriasan Sudarso, Bonaraja Purba, Darwin Lie, Sisca Hengki Mangiring, Lalu Adi Permadi, Manajemen Pemasaran Jasa. 2021.
P. H. Nguyen, “A Fuzzy Analytic Hierarchy Process (FAHP) Based on SERVQUAL for Hotel Service Quality Management: Evidence from Vietnam,†J. Asian Financ. Econ. Bus., vol. 8, no. 2, pp. 1101–1109, 2021.
K. Yousapronpaiboon, “SERVQUAL: Measuring Higher Education Service Quality in Thailand,†Procedia - Soc. Behav. Sci., vol. 116, pp. 1088–1095, 2014.
N. L. A. K. Y. Sarja, “Pengukuran Kepuasan Pengguna Sistem Informasi Dosen Menggunakan Metode Servqual,†J. Sist. dan Inform., vol. 12, no. 2, pp. 19–25, 2017.
N. Paramitasari, “Menggunakan Metode Servqual Di Bagian Penerimaan Mahasiswa Baru Institut Informatika Dan Bisnis Darmajaya,†J. Manaj. Magister, vol. 02, no. 01, pp. 83–94, 2016.
J. Y. Mambu, G. Jonathan, G. M. Rumawouw, and A. T. Liem, “Analisis Kemanfaatan dan Kemudahan Sistem Informasi Unklab (SIU) menggunakan Technology Acceptance Model (TAM),†Creat. Inf. Technol. J., vol. 5, no. 2, p. 95, 2019.
F. S. Rahayu, D. Budiyanto, and D. Palyama, “Analisis Penerimaan E-Learning Menggunakan Technology Acceptance Model (Tam) (Studi Kasus: Universitas Atma Jaya Yogyakarta),†J. Terap. Teknol. Inf., vol. 1, no. 2, pp. 87–98, 2017.
J. D. Portz et al., “Using the technology acceptance model to explore user experience, intent to use, and use behavior of a patient portal among older adults with multiple chronic conditions: Descriptive qualitative study,†J. Med. Internet Res., vol. 21, no. 4, 2019.
I. Purwandani and N. O. Syamsiah, “Analisa Penerimaan dan Penggunaan Teknologi Google Classroom Dengan Technology Acceptance Model (TAM),†JARTIKA J. Ris. Teknol. dan Inov. Pendidik., vol. 3, no. 2, pp. 247–255, 2020.
R. S. D. E. A. Rezha Nur Amalia, “Pengaruh Jumlah Responden Terhadap Hasil Uji Validitas Dan Reliabilitas Kuesioner Pengetahuan Dan Perilaku Swamedikasi,†J.Research Pharm., vol. 1, no. 2, pp. 9–15, 2022.
H. Taherdoost, “Validity and Reliability of the Research Instrument; How to Test the Validation of a Questionnaire/Survey in a Research,†SSRN Electron. J., no. January 2016, 2018.
Suhendra and R. R. S. Nurdianti, “Indonesian Journal of Primary Education Penggunaan Metode Servqual dalam Pengukuran Kualitas Layanan Pendidikan,†vol. 2, no. 2, pp. 71–75, 2018.
Downloads
Published
Issue
Section
License
Copyright (c) 2022 JUSTIN (Jurnal Sistem dan Teknologi Informasi)

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
The author owns the copyright in his paper and agrees to publish his paper to JUSTIN by giving the rights to the first publication of his paper which is simultaneously licensed under the Creative Commons Attribution License, namely the Similar International 4.0 license (CC BY-NC-SA 4.0).

This is a human-readable summary of (and not a substitute for) the license. Disclaimer.
You are free to:Share "” copy and redistribute the material in any medium or format
Adapt "” remix, transform, and build upon the material
The licensor cannot revoke these freedoms as long as you follow the license terms.
Under the following terms:
Attribution "” You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
NonCommercial "” You may not use the material for commercial purposes.
ShareAlike "” If you remix, transform, or build upon the material, you must distribute your contributions under the same license as the original.
No additional restrictions "” You may not apply legal terms or technological measures that legally restrict others from doing anything the license permits.
Notices:
You do not have to comply with the license for elements of the material in the public domain or where your use is permitted by an applicable exception or limitation.
No warranties are given. The license may not give you all of the permissions necessary for your intended use. For example, other rights such as publicity, privacy, or moral rights may limit how you use the material.